Cheesy Green beans

So I love a good green bean side dish so tonight I made up a mash up of green bean casserole and this yummy broccoli and cheese side. Enjoy! Sorry I have been MIA being sick is kicking my behind!

2 cans green beans
1 can cream of mushroom soup
1/2 c milk
1 c grated cheese
1/8 teas pepper

Mix soup, milk, cheese and pepper. Mix in green beans pour into container back at 350 for 20 mins. Until bubbling.

Chicken cordon blue casserole

So yummy! Makes me want to sing the yo gabba gabba song! Again very easy meal and you will have to stop yourself for eating the entire pan in one sitting! Instead of paprika I use chili powder. And use dried parsley.

2 c cooked rice
2 c cooked chicken cut into pieces
6 slices Swiss cheese
10 slices of cut up ham
2 cans of cream of chicken soup
1/2 c milk
1/2 c sour cream
10 saltine crackers
1/2 teas paprika
1/4 teas garlic salt
1/2 teas parsley

Coat 9x13 pan with cooking spray. Spread rice on bottom. Arrange chicken on top. Then the cheese. Then the ham. Mix the soup,milk, and sour cream. Spread gently on top. Crush the crackers then add the paprika, garlic salt, and parsley. Sprinkle on top. Cook at 350 for 30 mins.

Frosting!!

In need of a yummy and easy frosting recipe? Well look no further! With 5 ingredients it doesn't get much easier then this! The hardest part is probably sifting the powdered sugar! And y'all that is pretty darn easy to do! Also ley the butter sit out and get to room temperature. Do NOT I repeat do NOT melt the butter in the microwave. You will end up with a super thin frosting that will never ever harden! Also add the milk a little bit at a time till at the thickness you want. Do NOT add all the milk in at the same time! As you can tell I have made every mistake possible! This frosting is perfect for cookies, cupcakes, eating alone, and putting on graham crackers! Yum!

3 c sifted powdered sugar
1/2 c butter(remember at room temp!
1 tsp almond extract
1/2 tap vanilla
About 1/6 c milk